Thai cooking is very simple. Its flavor come mainly from the skillful manipulation of certain essential ingredients such as Thai basil, chillies, coriander, ginger, coconut cream,...
You can use any selection of seafood that you like for this simple popular Thai salad recipe. Note the seafood needs to be cooked...
Green curry is the most popular curry in all of Thailand. However, the popularity of Thai curry has rapidly spread across the world. Gang kiew...
This version of Tom Yum soup (the popular Thai spicy soup) is eaten in the North of Thailand, it is made with chicken rather than...
This dish is a specialty of North Thailand. A Chiang Rai menu wouldn’t be complete without it. It’s best described as a “Thai pork bolognaise”,...