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Chang Beer: Exploring The Refreshing Taste Of Thailand

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Chang Beer

(CTN NEWS) – Chang Beer is a well-known beer brand from Thailand that has gained popularity worldwide. It is a refreshing and crisp beer that is enjoyed by many.

In this article, we will take a closer look at Chang Beer and explore its history, taste, and cultural significance.

History of Chang Beer

Chang Beer was first brewed in 1995 by the Thai Beverage Public Company Limited, one of the largest beverage producers in Thailand.

The name “Chang” means elephant in Thai, and the brand’s logo features an elephant to represent the strength and power of Thailand.

Initially, Chang Beer was only available in Thailand, but due to its growing popularity, it is now available in more than 50 countries worldwide.

Chang Beer is one of Thailand’s most popular beer brands, and it is also becoming increasingly popular in other countries.

Chang Beer sign on Ko Lanta

Brewing Process

Chang Beer is brewed using high-quality ingredients, including malted barley, hops, yeast, and water. The brewing process involves several steps, including malting, mashing, boiling, fermenting, and aging.

One of the unique features of Chang Beer is its use of Thai rice, which gives the beer a crisp and refreshing taste. The rice is added to the mash, which helps to break down the starches and convert them into fermentable sugars.

This process results in a beer that is lighter in body and has a cleaner taste than beers made with only malted barley.

Taste and Characteristics

Chang Beer is a lager-style beer that has a clean and refreshing taste. It has a light body and a crisp finish, with a subtle sweetness from the rice. The beer has a light golden color and a moderate level of carbonation, making it easy to drink.

One of the unique characteristics of Chang Beer is its ability to complement spicy foods. The beer’s clean and refreshing taste helps to cleanse the palate and cool down the heat from spicy dishes.

Cultural Significance

In Thailand, Chang Beer is not just a beverage, but a cultural symbol. It is often enjoyed during celebrations and festivals like the Thai New Year (Songkran) and the Loy Krathong festival.

The elephant logo on the bottle represents the strength and power of Thailand, and the beer itself is a symbol of the country’s hospitality and generosity.

In Thai culture, sharing food and drinks is a way of showing respect and building relationships.

Chang Beer (@ChangBeerUK) / Twitter

Chang Beer Varieties

Chang Beer offers several varieties to suit different tastes and preferences. The most popular varieties include:

  • Chang Classic: the original lager-style beer
  • Chang Export: a stronger and more full-bodied beer
  • Chang Draught: a smooth and easy-to-drink beer on tap
  • Chang Light: a low-calorie option with a crisp and refreshing taste

Serving Suggestions

In a tall, narrow glass, Chang Beer is best served cold, between 2-4°C (35-39°F). This helps to enhance the beer’s aroma and flavor, and also shows off the beer’s golden color.

In Thailand, Chang Beer is often served with ice, which helps to keep the beer cold in the hot and humid climate. However, in other countries, it is not common to serve beer with ice.

Food Pairings

Chang Beer pairs well with a variety of foods, especially Thai cuisine. The beer’s light and refreshing taste helps to balance out the bold and spicy flavors of Thai dishes. Some popular food pairings with Chang Beer include:

  • Pad Thai: a stir-fried noodle dish with sweet, sour, and savory flavors
  • Green Curry: a spicy and fragrant curry made with coconut milk, Thai herbs, and vegetables
  • Tom Yum Soup: a hot and sour soup with shrimp, lemongrass, and lime juice
  • Fried Rice: a simple but flavorful dish made with rice, egg, vegetables, and meat or seafood
  • Grilled Seafood: Chang Beer pairs well with grilled fish, shrimp, and squid, especially when served with a spicy dipping sauce.

Chang Sensory Trails - Explore The Best of Thai Cuisine and Chang Beer!

Chang Beer Merchandise

Chang Beer offers a range of merchandise for fans of the brand. Some popular items include t-shirts, hats, bottle openers, and beer glasses. The merchandise features the brand’s iconic elephant logo and is often sold at beer festivals and events.

Chang Beer Events and Festivals

Chang Beer is a sponsor of many events and festivals in Thailand and around the world. Some popular events include:

  • Chang Music Connection: a music festival that features both local and international artists
  • Chang Carnival: a street festival that celebrates Thai culture with food, music, and games
  • Thai New Year (Songkran): a national holiday that is celebrated with water fights and parties, often accompanied by Chang Beer.

Chang Beer and Sustainability

Chang Beer is committed to sustainability and environmental responsibility. The company has implemented several initiatives to reduce its environmental impact, including:

  • Using renewable energy sources, such as solar power, to reduce carbon emissions
  • Recycling and reusing wastewater and other by-products from the brewing process
  • Using lightweight bottles and cans to reduce packaging waste
  • Supporting local farmers and communities through sustainable agriculture practices.

Chang Chang Urban Pulse Finale in Hong Kong - Chang

Chang Beer Around the World

Chang Beer is available in more than 50 countries worldwide, including the United States, United Kingdom, Australia, and Japan.

The beer’s popularity is due to its refreshing taste and cultural significance, as well as its availability in Thai restaurants and bars.

Where to Find Chang Beer

Chang Beer is widely available in Thai restaurants and bars around the world. It is also available in some supermarkets and liquor stores. The beer can also be ordered online from various retailers and delivered directly to your door.


Chang Beer is a refreshing and crisp beer that has gained popularity worldwide. Its unique use of Thai rice gives it a distinct taste and makes it a great pairing for spicy foods.

Chang Beer is not just a beverage but a cultural symbol of Thailand, and is often enjoyed at festivals, events, and Thai restaurants around the world.

With a commitment to sustainability and community involvement, Chang Beer has become a popular choice for beer lovers who appreciate its taste and values.

Whether pairing it with your favorite Thai dish or enjoying a refreshing beer, Chang Beer is a great choice for any occasion. So grab a bottle, sit back, and enjoy the taste of Thailand in a glass.

Chang Beer

Frequently Asked Questions

  1. What is the alcohol content of Chang Beer? The alcohol content of Chang Beer varies depending on the variety. Chang Classic has an alcohol content of 5%, while Chang Export has an alcohol content of 6.4%.
  2. Is Chang Beer gluten-free? No, Chang Beer is not gluten-free, as it is made with malted barley.
  3. How many calories are in a Chang Beer? The calorie content of Chang Beer varies depending on the variety. Chang Light has 95 calories per 330ml serving, while Chang Classic has 150 calories per 330ml serving.
  4. Is Chang Beer available in non-alcoholic versions? Yes, Chang Beer offers a non-alcoholic version called Chang Zero, which has a crisp and refreshing taste without the alcohol.
  5. What is the meaning behind the elephant logo on Chang Beer bottles? The elephant represents the strength and power of Thailand, and is a symbol of the country’s hospitality and generosity.


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Alishba Waris is an independent journalist working for CTN News. She brings a wealth of experience and a keen eye for detail to her reporting. With a knack for uncovering the truth, Waris isn't afraid to ask tough questions and hold those in power accountable. Her writing is clear, concise, and cuts through the noise, delivering the facts readers need to stay informed. Waris's dedication to ethical journalism shines through in her hard-hitting yet fair coverage of important issues.

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